Teas
MatchaFor mornings before the house wakes, weekend brunches, and when you need a gentler pick-up.$168.00 30g
Black TeaFor early starts, biscuit breaks, and all the small moments in between.$148.00 50g
OolongFor rainy afternoons, steamed dim sum, and long conversations over tea. $198.00 50g
Pu'er CollectionA curated tasting set of Yunnan pu’er.
9 hand-shaped single-serve pu'er tea balls.
Raw pu’er: Naturally aged, lively, evolving with time.
Ripe pu’er: Smooth, grounding, traditionally appreciated for its warmth and ease.
Glutinous rice pu’er: Ripe pu’er with strobilanthes tonkinensis, a forest herb from Xishuangbanna.$328.00 63g (9 x 7g)
Bing Dao Ripe Pu'er (mini-cakes)This Spring 2023 Bing Dao ripe Pu’er is made from tea leaves from Bing Dao village, a renowned origin known for its clean sweetness and refined character. Smooth and mellow with gentle depth, it unfolds slowly over repeated infusions with an easy, lingering finish.
Pressed into convenient 7g single-serve pieces, these mini-cakes are easy to brew anywhere. Just drop one into your teapot or mug and let it open up over multiple steeps.
Ripe Pu'er Dragon BallsThis 7g tea ball is made with Spring 2023 Ban Zhang tea leaves for a deep, structured cup and a clean, warming finish.Pressed into convenient single-serve pieces, these tea balls are easy to brew anywhere. Just drop one into your teapot or mug and let it open up over multiple steeps.
Green Tangerine & Red Tea (mini-cakes)This 5g mini cake pairs mellow red tea with fragrant green tangerine peel for a cup that’s both warming and quietly uplifting.
Pressed into convenient single-serve pieces, these mini-cakes are easy to brew anywhere. Just drop one into your teapot or mug and let it open up over multiple steeps.
Aged Tangerine Pu'er (mini-cakes)This 9g mini-cake pairs ripe Pu’er with aged tangerine peel (chenpi), balancing earthy depth with a clean, fragrant citrus finish.
Pressed into convenient 9g single-serve pieces, these mini-cakes are easy to brew anywhere. Just drop one into your teapot or mug and let it open up over multiple steeps.
Glutinous Rice Pu’er (mini-cakes)This 7g mini-cake pairs smooth ripe Pu’er with strobilanthes tonkinensis, a forest herb from Xishuangbanna traditionally used for its comforting glutinous rice aroma.
Pressed into convenient single-serve pieces, these mini-cakes are easy to brew anywhere. Just drop one into your teapot or mug and let it open up over multiple steeps.