About the Origin
Sourced from a high-altitude organic estate in Yunnan, this tea is grown within a carefully preserved ecological environment. Native trees are retained throughout the gardens to support biodiversity, and the teas are cultivated without synthetic pesticides or chemical fertilisers. Cool mountain nights and frequent mist allow the leaves to develop slowly, giving the tea its natural sweetness, depth, and rounded body.
Product Facts
Net Weight: 50g
Tea Type: Black
Origin: Yunnan, China
Cultivar: Yunkang
Season: Spring 2026
Brewing Instructions:
| Method | Temp. | Ratio | Time | Steeps |
|---|---|---|---|---|
| Gong Fu | 95°C | 6g/100mL | 10-15s | 6 |
| Western | 95°C | 5g/400mL | 4-5 min | 1-2 |
*Use slightly more leaf or steep a little longer if adding milk.